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Read a
new essay on why local agriculture and a return to small-scale farming are essential
to solving the global food crisis, by author and University of California, Berkeley,
professor Miguel A. Altieri.
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Read a
speech by 2008 Goldman Environmental Prizewinner, Jesús León Santos,
on how indigenous practices have transformed barren countryside into rich, arable land
in Oaxaca, Mexico.
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Apply
for our professional development institutes for schools and districts wanting to
create learning connections between healthy school food and curriculum.
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Request copies
of our book, Getting Started, A Guide for Creating School Gardens as Outdoor Classrooms (free
to schools).
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Download our
Rethinking School Lunch Guide.
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Download our
free 25-page visual guide, Linking Food, Culture, Health, and the Environment. Discover
how an enriched school environment can enchance student understanding of personal well-being
and the natural world.
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